An upside-down image of a Honey Gin bottle, and two cocktails.
An upside-down image of a Honey Gin bottle, and two cocktails.

Honey Gin

Produced in collaboration with Tasmanian chef Analiese Gregory, an ambrosia that captures the Tasmanian spirit.

Taylor & Smith Distilling Co.

Carefully crafted libations from the hills of Hobart. Treat yourself to a uniquely antipodean gin cocktail.

Sample Menu